This Collagen Pancake recipe, prepared without added sugar, brings a new breath to your healthy breakfast options. The main ingredients, banana and egg, provide a perfect structure to these pancakes with their natural sweetness and high protein content. The natural sugars of bananas make it unnecessary to use sugar in sweetening the pancakes and offer a healthy alternative.
Kiperin Collagen added to this recipe is important with its properties that support your skin health as well as your daily protein needs.
Materials•1 banana•1 egg•1/2 cup milk•5 heaping tablespoons of flour•1 tablespoon baking powder•2 tablespoons of sunflower oil•1 scoop of Kiperin CollagenHow to makePut the banana, egg and milk in a deep bowl and mash with a hand blender until it becomes a puree. Then add the flour, baking powder, Kiperin Collagen and oil and mix well. Let the pancake batter sit for 5 minutes and then fry it on both sides in a preheated teflon pan over very low heat. The inside remains a little moist because of the banana, but they are soft and delicious.Enjoy your meal